Are you a great cook or chef, passionate about food, but fed-up with the hospitality industry?
Do you want to share your love of good food, whilst making a difference to the lives of the most disadvantaged young people, adults and communities?
We are looking for an enthusiastic and reliable chef/cook to be part of our exciting journey at our Training Café in Strathbrock Partnership Centre, Broxburn.
As our Chef/Cook you will be responsible for planning, preparing and cooking good food from scratch in our Strathbrock Training Café. You will share your knowledge, experience and skills with young people and adults with additional support needs to help them on their journey to reaching their full potential and finding work.
You will have proven skills in the production of good food from scratch along with a solid operational knowledge of all HACCP regulations and processes.Combined with this you will have excellent communication skills and the ability to engage with trainees in a friendly and professional manner.
As a member of The Larder Team, you will be reliable,enthusiastic and capable of positive interaction with all stakeholders and colleagues and remain consistent with our company ethos and focus. You will have excellent communication skills, and able to engage with our trainees in an understanding and professional manner.
Experience of cooking in a professional catering environment is essential as is the ability to train young people.
The post is very rewarding and you will be part of a wider team that includes training and support staff based in various locations.
To find out more about the role and to apply, please download the Information Pack below.
Closing Date: Friday 23rd June 2023
Shortlisting Date: Monday 26th June 2023
Interview date: Monday 3rd July 2023