Bridgend Farmhouse is a community-owned hub in South Edinburgh dedicated to bringing people together through food, learning, and shared activities. Our community café, catering services, and food-related workshops are at the heart of what we do, supporting local people from diverse backgrounds.
We are seeking an enthusiastic and skilled Chef to join our community kitchen team. You will be responsible for preparing and serving delicious, nutritious food in our community café, supporting menu development, and ensuring effective stock control. This role involves working closely with volunteers from a variety of backgrounds and supporting their skills development in a welcoming and inclusive environment.
Our community cafe opens Wednesdays to Sundays. We also prepare food for our outside catering operation and food for internal events during these days.
Key Responsibilities
Essential Skills and Experience
Desirable Skills and Experience
Additional Requirements
Given the nature of this role, a PVG certificate (working with protected groups) is required. Bridgend Farmhouse will reimburse the cost of this.
What We Offer
Reports to: Food Project Coordinator
To apply, please send your CV and reasons why you should be considered for this position to admin@bridgendfarmhouse.org.uk by 5pm on Wednesday 24th September.